Description
Traditional South African malva pudding; heat 8–10 min and serve with custard. Allergens: gluten, dairy, eggs.
Malva Pudding with Custard
R59,00
Warm sponge dessert with apricot glaze & vanilla custard.
100 in stock
Additional information
| Weight | 0,28 kg |
|---|---|
| Dimensions | 12 × 12 × 5 cm |
| Course | Dessert |
| Cuisine | South African |
| Dietary | Vegetarian |
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